A Quartet of Winter Cocktails that are Sure to Warm You Up!

Friday, December 1, 2017 | 11:06 pm

Zombie Apocalypse. Credit: acuna-hansen

Zombie Apocalypse
Created by Jesus Gomez and Adam Vaughn

The Raymond 1886 never ceases to amaze with their creative libations and The Final Solstice Cocktail Menu from this winter season is no exception. The Zombie Apocalypse, a tribute to a Tiki classic and sure to become a classic on its own is comprised of Deanston 12-year whisky, Bowmore 15-year whisky, Laphroaig 10 cask, pineapple juice, lime juice, Orgeat, Falernum, house-made lemongrass syrup, mint, and a zombie apocalypse garnish for a funky holiday time!

Zombie Apocalypse, Replicant. Credit: acuna-hansen

Replicant. Credit: acuna-hansen

Replicant
Created by Peter Lloyd-Jones

Replicant, needs no introduction as it stands alone and confident with London Dry Gin, lemon, Orgeat, smoked salt and a house-made butterfly pea tincture float, making you want to cheer all night long.

The Raymond 1886 Bar is open every Tuesday through Thursday, and Sunday, from 4:00 pm to 12:00 Midnight, and every Friday and Saturday from 4:00 pm to 2:00 am. 1886 Happy Hour is every Tuesday through Friday from 4:00 pm to 7:00 pm.; 1250 S. Fair Oaks Avenue, Pasadena, CA 91105; 626.441.3136; www.TheRaymond.com

Twohey's Tavern - Twohey's Old Fashion

Twohey’s Tavern – Twohey’s Old Fashion

Twohey’s Old Fashion
Created by Patrick Tang

Twohey’s Old Fashion with bourbon, Twohey’s Root Beer and chocolate mole bitters, which makes this classic a winter go-to for everyone. It truly will warm you up on a cold winter night!

The Candidate. Credit: Courtesy Tunnel Bar

The Candidate. Credit: Courtesy Tunnel Bar

Bobbing for Apples
Created by Patrick Tang

Who doesn’t love the sweet taste of an apple cocktail during winter? You are in luck because Bobbing for Apples, comprised of bourbon, Honeycrisp apple, cinnamon syrup, apple gomme, lemon, and sparkling wine brings you the taste and smell of Winter all in a glass.

Twohey’s Tavern is open for Dinner every Sunday through Thursday from 5:00 pm to 10:00 pm and the Bar is open from 5:00 pm to 11:00 pm.Twohey’s Tavern is open for Dinner every Friday and Saturday from 5:00 pm to 11:00 pm and the Bar is open from 5:00 pm to 12:00 Midnight.; 2835 East Foothill Boulevard, Pasadena, CA 91107; 626.449.2337; www.TwoheysTavern.com

 

 

 

 

 

 

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