Published : Friday, November 15, 2019 | 1:45 PM
Farmer Loretta from Harvest to Home taught Clairbourn students from JPK through Grade 5 about fall crops, soil health, pollinators and how to make Confetti Salad using edible flowers, herbs, and mixed vegetables. Clairbourn programs like these will teach kids to make healthy eating choices. It will also encourage greater interest and help build understanding of where food and fibre comes from.
Clairbourn School, 8400 Huntington Drive, San Gabriel, (626) 286-3108 or visit www.clairbourn.org.