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Guest Opinion | Erika Foy: Time to ‘Stand Up for Pasadena’

Monday, February 10, 2020 | 4:36 am

The city is unwilling to recognize we have a growing traffic problem and they keep sweeping this issue under the rug. I expect they will do it again with 253 S Los Robles. The city contends the new large super-sized project will not cause additional traffic to... More »

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Stone Fire Grill: Real Cheeseburgers, Real Taste

Friday, January 31, 2020 | 5:53 am

[smooth=id:1870;] In a city like Pasadena, with its culinary embarrassment of riches, it’s to forget the longtime favorite spots, that amid the hubbub of the new, have been consistently turning out great food and vibes. Enter Stone Fire Grill, in Hastings Ranc... More »

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$4 Million Historic Zane Grey Estate in Altadena Up for Sale

Monday, January 27, 2020 | 5:30 am

One of Altadena’s most famous landmarks, the Zane Grey Estate, at 396 E. Mariposa Street, is for sale for $3.995 million. Constructed with reinforced concrete, the 1907 Mediterranean Revival style house is acclaimed as the first fireproof home in Altadena, des... More »

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Free Java All August at Pie’s Hole School Supply Drive

Tuesday, July 23, 2019 | 3:46 pm

Here’s the math: One unwrapped school supply donation is equal to one free $2 drip coffee Here’s the geography: The Pie Hole in Pasadena is hosting a back-to-school supply drive in support of School on Wheels, a Southern California nonprofit that provides tuto... More »

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The First Tee Greater Pasadena Coach Invited to Korea

Tuesday, July 9, 2019 | 4:12 pm

Kathy Cho, PGA and LPGA Class A Professional and senior coach for the girls’ golf program with The First Tee of Greater Pasadena, was recently invited by The First Tee home office to visit The First Tee Korea to train their coaches in delivering the First Tee ... More »

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Raymond 1886: New Chefs, New Menu, Same Cozy Atmosphere

Wednesday, February 20, 2019 | 1:33 pm

  The Raymond 1886 has always been a favorite of mine. Its cozy cottage and relaxing patios make it a great choice rain or shine, but the menu was getting a little too familiar. Enter Executive Chef Jon Hung and Pastry Chef Alexa Clark with a new dinner menu (... More »