Summer at Sequoyah: Aspiring Chefs Cook Up Fun in the Kitchen

Article and Photos courtesy of SEQUOYAH SCHOOL JULY 17, 2024

Aspiring chefs gathered in the bustling kitchen at Sequoyah, to whip up delicious hashbrowns during the Summer at Sequoyah program. The atmosphere was filled with laughter and excitement as students experimented with different techniques and ingredients to create the perfect crispy treat. Joining in on the culinary fun was Kim, who took on the important role of the official taster, sampling each batch with enthusiasm and offering helpful feedback. This engaging experience not only allowed the participants to develop their cooking skills but also fostered a sense of community among budding chefs. For more information about the exciting activities available this summer at Sequoyah, be sure to visit https://sequoyahschool.org/summer/.