Greater Palm Springs Restaurant Week, a beloved annual celebration of the region’s diverse culinary landscape, is set to return from May 31 to June 9, 2024.
The event, now in its 17th year, will showcase the talents of local chefs and highlight the area’s top dining establishments, offering residents and visitors alike the opportunity to explore new dishes and share memorable meal moments.
Produced by Visit Greater Palm Springs in collaboration with presenting sponsor Agua Caliente Casinos, this year’s Restaurant Week boasts an impressive lineup of more than 75 participating restaurants.
Each venue will offer specially curated menus at irresistible prices, with lunch menus priced at $15, $25, or $35, and dinner menus at $29, $39, $49, or $59.
Among the highlights of this year’s Restaurant Week are:
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Blackbook Bar & Kitchen (Palm Springs): Offering a sophisticated dining experience, Blackbook Bar & Kitchen tantalizes taste buds with its innovative fusion cuisine and handcrafted cocktails. Website: blackbookbar.com
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DSRT CLUB (La Quinta): With its chic ambiance and modern twist on traditional favorites, DSRT CLUB offers diners a sophisticated dining experience in the heart of La Quinta. Website: desertclublq.com
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Lost Property Restaurant & Bar (Palm Springs): Combining culinary excellence with a welcoming atmosphere, the new Lost Property Restaurant & Bar invites guests to savor elevated comfort food and artisanal cocktails at the Skylark Hotel. Website: skylarkps.com
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Shorebird (Palm Desert): A new coastal eatery that presents a modern take on classic Americana flavors with influences from traditional seafood and steakhouses. Website: shorebirdrestaurant.com
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Pomme Frite (Palm Springs): Cozy setting for French fare such as mussels plus other cafe-style eats along with beer & cocktails. Website: pomme-frite.com
Agua Caliente Casinos is featuring four dining outlets in the promotion: Café One Eleven at Agua Caliente Casino Cathedral City, 360 Sports at Agua Caliente Casino Palm Springs, The Steakhouse at Agua Caliente Casino Palm Springs, and Waters Café at Agua Caliente Resort Casino Spa Rancho Mirage.
“We are excited to welcome back all foodie aficionados —locals and visitors alike — to Greater Palm Springs Restaurant Week,” said Colleen Pace, Chief Sales & Marketing Officer at Visit Greater Palm Springs. “This year promises to be another exquisite celebration of our region’s culinary landscape, from the most beloved favorites to some of the newest to hit our thriving local food scene. So, get ready to dine, discover and explore and create delicious memories.”
Among the highlights of this year’s event are Blackbook Bar & Kitchen in Palm Springs, known for its innovative fusion cuisine and handcrafted cocktails; DSRT CLUB in La Quinta, offering a sophisticated dining experience with a modern twist on traditional favorites; the new Lost Property Restaurant & Bar at the Skylark Hotel in Palm Springs, combining culinary excellence with a welcoming atmosphere; Shorebird in Palm Desert, a new coastal eatery presenting a modern take on classic Americana flavors; and Pomme Frite in Palm Springs, a cozy setting for French fare and cafe-style eats.
In addition to the prix-fixe menus, some participating restaurants will feature exclusive special offers only available during Restaurant Week. Diners can view the full list of participating restaurants at dinegps.com, where they can also search by price or location and make reservations.
Restaurant Week not only celebrates the region’s culinary scene but also gives back to the community. For every reservation made through the DineGPS website, either $1 (for most reservations) or $2.50 (for restaurants located in Rancho Mirage) will be donated to the area’s regional food bank, FIND Food Bank.
Following Greater Palm Springs Restaurant Week, food enthusiasts can continue to savor the flavors of summer with the launch of the Summer Eats Pass. This free mobile pass will offer even more opportunities to indulge in culinary delights and win weekly prizes from June 10 to Sept. 2, 2024.
Founded in 2007, Greater Palm Springs Restaurant Week has become a highly anticipated event in the region, celebrating the diverse culinary landscape while supporting local chefs, restaurants, and the community. With its commitment to showcasing culinary excellence and giving back, the event continues to be a favorite among food lovers and a testament to the vibrant dining scene in Greater Palm Springs.
For more information on the Greater Palm Springs Restaurant Week please visit their FAQs page or for Restaurant Week Questions contact Jackie Vega, at jackie@visitgreaterps.com.
