On those unpredictably chilly spring days, you may long for a warming meal. Try this Roasted Tomato Soup for an easy, savory option that pairs well with a grilled cheese sandwich then find more delicious soup recipes at Culinary.net.
Roasted Tomato Soup
Recipe courtesy of “Cookin’ Savvy”
Servings: 4-6
3 pounds tomatoes
1/2 onion (optional)
1 garlic bulb (optional)
1 tablespoon garlic powder
2 teaspoons onion powder
1 tablespoon sugar
1 tablespoon mesquite seasoning
avocado oil
1 1/2 cups broth of choice
1 cup heavy whipping cream
salt, to taste
pepper, to taste
grilled cheese sandwiches, for serving (optional)
Heat oven to 375 F.
Slice tomatoes. Slice onions and garlic, if desired. Place in baking dish.
Sprinkle garlic powder, onion powder, sugar and mesquite seasoning over tomatoes. Drizzle avocado oil over top and mix well.
Bake about 1 hour. Blend until smooth.
Pour into pot and mix in broth and whipping cream. Bring to simmer and add salt and pepper, to taste.
Serve with grilled cheese sandwiches, if desired.
