“When you get to ten years in the life of a restaurant, it’s a good time to reevaluate and revitalize,” said Robert Simon, the owner or Alma de la Rosa, formerly A/K/A Bistro. “We’re giving people new reasons to discover us all over again.” This Pasadena s... More »
If you’re serious about cafe culture, you’ll have a sweet spot for Pasadena’s newest bakery. Vanilla Bake Shop is a charming blend of sweet and savory fare plus Stumptown coffee. Stop by for cupcakes, doughnuts, macarons, cookies, cakes, sandwiches or toast.... More »
We’ve found just the fix for your sushi craving. Sushi Enya is the newest addition to the Pasadena dining scene and promises a classy array of Japanese style sushi and fusion-style rolls. The owner, Enya Kimiyasu will be behind the sushi bar along with thirtee... More »
Dessert bars are easily the most memorable part of any party! Create one your guests will rave about with these six steps to the perfect dessert bar. The first step in making an awesome dessert bar is to evaluate who is coming to your party. More than just... More »
The newly minted Green Street Village District is a charming district filled with unique shopping and dining options. Madeline Garden Bistro is the fixture of area and offers an elegant yet unfussy approach to high tea. As Pastry Chef Jeffery explains, “... More »
We’re busy getting ready for Valentine’s Day! We’re swimming in red hearts, cupids and roses. Here is a breakdown of why we give chocolates and sweets as a sign of affection and why cake is always the best option! In the third century, St. Valentine was a ... More »
One of Pasadena’s most essential dining spots, Green Street Restaurant, has been doing serving since 1979. The restaurant quickly outgrew its original location on Green Street and soon moved to its current spot on Shopper’s Lane. This locally owned gem has b... More »
Seafood is great for your health in more ways that you could imagine. Not only does seafood taste great but it provides vital nutrients and a hearty dose of protein. 1. Reduces Your Risk of a Heart Attack – Heart disease is the leading cause of death among... More »
Bone Kettle brings the flavors of Southeast Asia to Pasadena. This cleanly designed restaurant capitalizes on the bone broth trend and offers flavorful food with a fine dining edge. “Bone broth is a staple in cuisines around the world, so it is very exciting... More »
Top Row L-R: Roy’s Pasadena, Buca di Beppo, Kabuki Japanese Restaurant, The Terrace at The Langham, Pasadena, The Raymond & 1886 Bar. Bottom Row L-R: Arroyo Chop House, Parkway Grill, Ruth’s Chris Steak House, Bistro 45, King’s Row Gastropub, Red White + Bluez... More »
“When it comes to gluten free and vegan, people want a really amazing, delicious dessert. But [these restrictions] take away everything that makes a baked good,” said Lynn Griffith, the owner of Katie’s Gluten Free Bakery. Griffith has tackled this dilemma w... More »
With a freezer — something almost all of us have — we can cook once and then eat much, much later. Preparing food in advance means spending less on dining out, ordering in or grabbing stuff at drive-thru. It also means throwing out less of the food you purch... More »
